About Our Premium Indian Garlic Powder (Dehydrated)
Indian Garlic Powder, exported by AgroX Organic Exports, is a staple ingredient in global cuisine, prized for its strong, pungent flavor. We are a leading exporter of dehydrated garlic powder, sourcing A-Grade garlic cloves from the fertile regions of When stored in cool, dry conditions away from direct light in our airtight, moisture-proof packaging, our dehydrated garlic powder maintains its optimal flavor and pungency for 18-24 months. (Gujarat) and Madhya Pradesh. Explore our complete range of Premium Powder Products.
Finely ground from high-quality dehydrated garlic cloves (Allium sativum), our powder offers a long shelf life and consistent flavor profile. It is prized for its high allicin content, the compound responsible for its characteristic aroma and health benefits. It is essential for seasonings, marinades, sauces, and spice blends. All processing adheres to our international certifications.
Key Features & Varieties:
- Strong, Pungent & Consistent Flavor: Dehydrated for maximum pungency.
- High Allicin Content: Prized for its flavor and health-promoting properties.
- Dehydrated & Long Shelf Life: Low moisture content (max 6-7%) ensures stability.
- A-Grade (White) Available: Premium white powder for applications where color is key.
- Versatile Use: Ideal for seasonings, meat processing, sauces, and snacks.
- Food Grade: Suitable for direct consumption and industrial food processing.
Export-grade β’ A-Grade White β’ Dehydrated β’ Gujarat Sourced β’ ISO 9001 β’ GMP β’ HACCP Certified β’ FSSAI Licensed β’ Spice Board Registered
Global Export of Premium Indian Garlic Powder
AgroX Organic Exports is a trusted global exporter of Indian Garlic Powder. We manage a robust supply chain from Gujarat, India's dehydration hub. Our advanced processing facilities use controlled dehydration and grinding to produce a consistent, high-quality powder. We provide comprehensive testing for allicin content, moisture, microbial load, and heavy metals to ensure every shipment meets the stringent import standards of the EU, USA, and other key markets.
Why Choose AgroX as Your Garlic Powder Exporter?
- Premium Source Quality: Direct sourcing from Gujarat's best garlic farms.
- Advanced Dehydration: State-of-the-art dehydration process to preserve flavor and allicin.
- Multiple Grades: Offering A-Grade (White) and B-Grade (Off-White) powder, as well as granulated and minced forms.
- Anti-Caking Options: Can be supplied with or without anti-caking agents (SiO2) as per your requirement.
- Strict Quality Standards: Adherence to ISO 9001:2015, GMP, and HACCP. We provide batch-specific analysis.
- Aroma Lock Packaging: Food-grade, moisture-proof packaging to protect against clumping and flavor loss.
- Global Logistics Expertise: Experienced in shipping garlic powder worldwide with all required documentation.
- Compliance & Certifications: Spice Board of India registered, FSSAI licensed, and fully compliant with EU/USFDA regulations.
Technical Specifications (Export-Grade Garlic Powder)
| Product Name | Indian Garlic Powder (Dehydrated) |
| Botanical Name | Allium sativum |
| Origin | India (Gujarat, Madhya Pradesh) |
| Form | Finely Ground Powder |
| Mesh Size | 40, 60, 80, 100 Mesh (as per requirement) |
| Color | White (A-Grade) to Off-White (B-Grade) |
| Flavor/Aroma | Strong, Pungent, Characteristic of Garlic |
| Allicin Content | Min 0.6% (Varies by grade) |
| Moisture Content | Max 6-7% |
| Total Ash | Max 5% |
| Acid Insoluble Ash | Max 0.5% |
| Microbial Load | TPC <10β΅ CFU/g (Steam Sterilized available) |
| Contaminants | Aflatoxin, Heavy Metals - Within EU/USFDA limits |
| Packaging | Food-grade LDPE/PP bags, Multi-wall paper bags (10kg, 15kg, 20kg, 25kg) |
| Shelf Life | 18-24 months (when stored in cool, dry conditions in airtight containers) |
| Storage Conditions | Store in cool (below 25Β°C), dry, dark place away from moisture |
Our Global Export Network for Garlic Powder
Dehydrated Indian garlic powder is a high-demand commodity in the global food industry. AgroX Organic Exports supplies premium, lab-tested garlic powder to major international markets:
- πΊπΈ United States & π¨π¦ Canada: High demand for seasonings, meat processing, sauces, and the food service industry.
- πͺπΊ European Union (π©πͺ Germany, π³π± Netherlands, π«π· France, π¬π§ UK): Strict markets requiring low microbial counts and full contaminant testing.
- π§π· Brazil & π²π½ Mexico: Large volume importers for local food processing and retail.
- π―π΅ Japan & π¦πΊ Australia: Growing markets for high-quality, traceable dehydrated spices.
- π¦πͺ UAE, πΈπ¦ Saudi Arabia & Middle Eastern Markets: Used extensively in marinades, dressings, and traditional dishes.
Applications & Uses of Garlic Powder
Culinary Applications
- Seasoning Blends, dry rubs, and marinades
- Sauces, soups, stews, and dressings
- Processed meats, sausages, and snacks
- Bakery (Garlic Bread, savory items)
- Instant noodle and "ready-to-eat" meals
Industrial & Nutraceutical
- Food Processing: A primary flavor base
- Seasoning & Blend Manufacturing
- Nutraceuticals: For allicin supplements
- Pet Food Industry: As a flavor agent
Health Benefits of Garlic Powder
Garlic powder retains many of the health benefits of fresh garlic, primarily due to its active compound, allicin:
- Cardiovascular Health: Allicin is widely studied for its potential to support healthy blood pressure and cholesterol levels.
- Immune System Support: Garlic has natural antimicrobial and antiviral properties that may help support the immune system.
- Antioxidant Properties: Contains antioxidants that help combat free radicals and oxidative stress.
- Anti-inflammatory: May help reduce inflammation in the body.
Note: These statements are based on traditional use and emerging research. Consult healthcare professionals for medical advice.
Quality Control & Testing Procedures
AgroX Organic Exports guarantees premium quality with a rigorous, multi-stage testing protocol for all dehydrated garlic powder:
- Raw Material Selection: Sourcing of A-Grade garlic cloves from Gujarat.
- Dehydration & Grinding: Controlled dehydration and milling to preserve flavor and color.
- Steam Sterilization (E-St.): Available to reduce microbial load (TPC, yeast, mold) without ETO.
- Sieving & Grading: Multiple mesh sizes and grades (A-Grade, B-Grade) available.
- Laboratory Testing (Critical):
- Physical: Color, Moisture, Ash.
- Chemical: Allicin Content (HPLC), Pesticide Residue, Heavy Metals (AAS).
- Microbial: TPC, Yeast, Mold (post-sterilization).
- Metal Detection: All batches pass through high-sensitivity metal detectors before packaging.
- Batch Traceability: Complete documentation from farm to final packaging with unique batch numbers.
Certifications and Global Compliance
- Processing adheres to ISO 9001:2015 (Food Safety Management) standards
- GMP (Good Manufacturing Practices) certified facility
- HACCP (Hazard Analysis Critical Control Point) compliant operations
- FSSAI Licensed operations in India
- Spice Board of India Registration and compliance
- Compliance with EU MRLs and USFDA regulations for pesticides and heavy metals
- Complete export documentation: Phytosanitary Certificate, Certificate of Origin, Certificate of Analysis (COA), Pesticide & Heavy Metal Report, Bill of Lading, Packing List, Commercial Invoice
Packaging & Storage Solutions
We understand that proper packaging is crucial for preventing clumping and preserving the pungent aroma of garlic powder:
Retail Packaging
- Aluminum laminated pouches (50g, 100g, 250g, 500g)
- Stand-up pouches with zip-lock
- Plastic or glass shakers
- Custom branded packaging available
Bulk/Industrial Packaging
- Food-grade LDPE/PP bags (5kg, 10kg, 15kg, 20kg, 25kg)
- Multi-wall paper bags with PE liner
- Corrugated cartons with inner liner
- Export-worthy palletization available
Competitive Pricing & MOQ
AgroX Organic Exports offers competitive FOB/CIF pricing for bulk orders of dehydrated garlic powder:
- Dehydrated Garlic Powder (All Grades): MOQ starting from 1 MT
- Volume Discounts: Attractive pricing for container loads (14-18 MT)
- Pricing Terms: FOB, CIF, CFR available (Incoterms 2020)
- Payment Terms: LC at sight, TT in advance, or mutually agreed terms
Sustainability & Ethical Sourcing
AgroX Organic Exports is committed to sustainable and ethical sourcing from India's garlic farming communities:
- Fair Trade Practices: We ensure fair prices to farmers in Gujarat and Madhya Pradesh.
- Sustainable Agriculture: Partnering with farms that use responsible water management and cultivation methods.
- Community Development: Supporting education and infrastructure in farming regions.
- Traceability: Complete farm-to-fork traceability ensuring transparency in our supply chain.
Customer Testimonials
"We source AgroX's A-Grade garlic powder for our seasoning blends. The white color and strong, consistent pungency are perfect for our products."
- Seasoning Manufacturer, USA
"We import their Steam Sterilized Garlic Powder for the UK market. It always meets our strict microbial specs, and their documentation is flawless."
- Food Ingredient Importer, UK
Export Documentation We Provide
- Commercial Invoice
- Packing List
- Bill of Lading / Airway Bill
- Certificate of Origin
- Phytosanitary Certificate
- Certificate of Analysis (COA)
- Pesticide Residue Report
- Heavy Metal Analysis
- Aflatoxin Report
- ISO/GMP/HACCP Certificates
- FSSAI License Copy
- Halal/Kosher Certificates (on request)
Get in Touch - Export Inquiries
support@theagroxgroup.com
+91 7320040684
(WhatsApp & Call)
Contact Us Online
ISO 9001:2015
GMP Certified
HACCP Compliant
FSSAI Licensed
Fast Global Delivery
We ship dehydrated garlic powder worldwide via air and sea freight. Complete export documentation, including contaminant reports, provided for hassle-free customs clearance.
Frequently Asked Questions (FAQ)
Q: What are A-Grade and B-Grade garlic powder?
A: A-Grade is a premium white powder made from the best cloves, ideal for applications where color is important. B-Grade is an off-white or creamy powder, still flavorful but more economical for applications where color is not critical.
Q: What is the difference between dehydrated and freeze-dried garlic powder?
A: We specialize in dehydrated (hot air-dried) garlic powder, which is robust, pungent, and cost-effective. Freeze-dried is a different, more expensive process that retains more of the fresh garlic flavor profile.
Q: Do you test for heavy metals and contaminants?
A: Yes, this is a critical step. All export batches are tested by NABL-accredited labs for heavy metals (Lead, Cadmium, Arsenic) and Aflatoxin to ensure they comply with strict USFDA and EU import regulations.
Q: Can you provide Steam Sterilized (E-St.) garlic powder?
A: Yes. We offer ETO-free Steam Sterilized garlic powder. This process uses high-temperature steam to reduce microbial counts (TPC, yeast, mold) to meet the strict food safety standards of the EU, USA, and Japan.
Q: What is the main shipping port for dehydrated garlic?
A: We primarily ship from Mundra Port (Gujarat), which is the largest and most strategically located port for exporting dehydrated products from their main processing hubs in Gujarat.